What are the local customs and rules worth knowing when traveling to Egypt?
When traveling to Egypt, it is worth knowing some local customs and rules. Above all, respect local traditions, especially regarding religion. Dress appropriately, especially when visiting mosques – women should cover their shoulders and knees. It is also worth remembering that public displays of affection are frowned upon. A baksheesh, or tip, is commonly expected for minor services.
What is the most common type of VIP trip to Egypt?
A VIP trip to Egypt is a unique journey that combines luxury, comfort and unforgettable experiences. Most often, it involves an individually tailored sightseeing plan that takes into account the most important attractions of the land of the pharaohs, but also places less accessible to mass tourism. VIP guests can count on a private tour of the famous Giza pyramids, with a personal guide who will explain the history and secrets of ancient Egypt. The program often includes an exclusive tour of the Nile on a luxury yacht, during which you can admire picturesque landscapes and visit places such as the temples of Luxor and Karnak. In addition, as part of the VIP tour, travelers have access to the best hotels, private beaches and unique restaurants serving traditional Egyptian cuisine. This trip is not only sightseeing, but also the opportunity to immerse yourself in the culture, luxury and history of this fascinating country.
What are the most popular dishes in Egypt?
In Egypt, popular dishes reflect the rich history and diversity of flavors of the region. The most frequently eaten dishes include koshari, a filling mixture of rice, pasta, lentils and onion, served with tomato sauce and garlic. Ful medames is another classic dish, consisting of cooked fava beans, often served with olive oil, garlic, lemon and spicy spices. Taameya (Egyptian falafel) are cutlets made of ground broad beans, fried until golden brown, often served in pita bread with vegetables and sauces.
Mahshi, or stuffed vegetables such as peppers, zucchini and eggplant, is a favorite dish for special occasions. For dessert, try basbousa, a sweet semolina cake with milk and syrup, and knafeh, a thin filo pastry stuffed with cheese and topped with syrup. These dishes are not only delicious, but also carry Egyptian traditions and culture.